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Instant Pot Miso Salmon

  • Author: Linda


Instant Pot Miso Salmon is a go-to for busy nights; it has all of the flavors you crave with this Asian inspired dish and the convenience of instant pot cooking.




  • 2 tablespoons unsalted butter
  • 6 ounces salmon fillet
  • 11/2 cups water

Miso Dressings

  • 1 tablespoon lemon juice
  • 1/2 teaspoon white miso paste
  • 2 teaspoons sesame oil


Salmon: press the saute setting on the Instant Pot. Melt the butter and place the salmon filler inside. Brown the sides and set aside.

  • Place the steaming rack inside the Instant Pot and add 11/2 cups water. Place the seared salmon onto the steaming rack. Close the lid and select the steam setting. Cook on high for 5 minutes. Do a natural release.
  • Miso dressing: combine everything in a small bowl and drizzle over salmon.
  • Serve with your favorite salad.