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White Chocolate Mocha Popsicles

  • Author: Linda Kurniadi
  • Yield: 5-7 1x


Get ready for the warmer weather with these white chocolate mocha popsicles. These popsicles make the perfect dessert for summer or any time. For a delicious, cooling dessert, always have extra of these popsicles in the freezer at all times.


  • 1 cup of milk
  • 2 tablespoons sweetened condensed milk
  • 1 cup of cold brew coffee
  • 1 cup of white chocolate pudding or vanilla
  • Melted white chocolate, for garnish


  • Pour cold brew coffee into molds until 1/3 full and freeze for 2 hours.
  • Mix pudding and two cups of milk, and scoop into molds until 3/4 full. Top with cold brew coffee. Insert sticks and freeze overnight.
  • Release from molds and drizzle white chocolate on top.