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Ketchup with Linda

Easy, Tasty Everyday Foods

Winter Citrus Salad

Change up your salad game! This Winter Citrus Salad, a quick, easy healthy salad that is perfect for a light lunch or Meatless Monday. 

Winter Citrus Salad | www.brunchnbites.com

I consider winter runners to be a teensy bit out of norm. We’re talking cold rainy winter days here and it’s no joke to put on layers of clothing. I am just glad we’re in California weather which means the weather is still bearable compared cold in the East Coast. But still, it’s been so raining these past few days, and we expect  a nonstop rainy days for the next few days and it doesn’t sound fun to run in the rain. It shocked me even when I decided to get my sneakers on and run with the crowds last Sunday. It was my first run in 2017 and granted, it was unexpectedly fantastic for 15k run and hot chocolate towards the end..

Winter Citrus Salad | www.brunchnbites.com

So to celebrate my early accomplishment, I made this winter citrus salad. You might say…not another salad recipe, but trust me on this because this one is something you don’t want to miss out. Don’t you love seeing all these colors?

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Winter Citrus Salad | www.brunchnbites.com

Winter Citrus Salad

  • Author: Linda | Brunch-n-Bites
Print Recipe
Scale

Ingredients

  • 1 pink grapefruit
  • 2 large navel oranges
  • 1/2 cup fresh mint leaves
  • 1/4 cup sugar
  • Candied pecans
  • 1 bag Spring mix salad (or your favorite salad)
  • 3 tablespoons extra virgin olive oil
  • 1 tablespoon rice wine vinegar
  • ½ teaspoon honey
  • Lemon juice to taste

Instructions

  1. Peel citrus and remove as much white pith as possible, slice into wheels.
  2. Combine Spring mix salad and fruit in large shallow bowl.
  3. Whisk together olive oil, vinegar, honey, and lemon juice until well combined. Taste and adjust. Drizzle over salad.
  4. Place mint and sugar in processor, blend until mint is finely chopped. Sprinkle mint sugar and sugared pecans over the salad.

And another best part…Lindsay of Veggie Balance and a bunch of friend are doing a giveaway to celebrate her blogiversary, and you can win all these prizes:

  • 1 large handmade crate to hold the crazy amount of goodies.
  • 2 handmade cutting boards from Looking Glass Lodge
  • Signed copy of Gluten-Free Party Food
  • Copy of The Gluten-Free Bread Machine Cookbook (Signed?)
  • FOOD/Coupons from the following companies: Muir Glenn, Bobs Redmill, Sunbutter, Earth Balance, Enjoy Life Foods, Wholesome, San-J, Daiya, Jovial Pasta
  • $50 Visa Gift Card

Enter below to win it!

a Rafflecopter giveaway

Winter Citrus Salad | www.brunchnbites.com

What Readers Are Saying

  1. David @ Spiced says

    Oh man, I love grapefruit! My grandma sends me a huge box of grapefruit from Texas every year, and I have my fridge loaded down with those bad boys right now. Looks like I need to take a couple and turn ’em into this citrus salad. Sounds delicious! Oh, and a 15k in January? You’re nuts!! (But congrats!!)

    Reply

    • Linda says

      Thank you, David! I’m sure you’ll turn those grapefruits into tasty dishes. The 15k was indeed not easy but it was fun and turned out to be a good memory for me 🙂

      Reply

  3. andrea says

    I never thought o use citrus in a salad:( It looks lovely and so healthy for you too. Thanks for the inspiration going to give this one a try.

    Reply

  8. Krysten says

    This salad looks brilliant! I’m in San Francisco and the rain has been atrocious lately. I had to go out last night and got caught in a downpour, I looks like a little wet dog. So, all the power to you for making it to a run!

    Reply

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Welcome to Let's Ketch-up With Linda

I'm a recipe developer, food photographer, and chocaholic living life in San Francisco. This blog is where I post brunch and modern classics comfort food recipes.