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Wedang Jahe (Indonesian Ginger Tea)
This homemade wedang jahe (Indonesian ginger tea) is warming, immune-boosting, and filled with flavor. All you need is ginger, brown sugar, pandan leaves, and water.
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Course:
Drinks
Cuisine:
Indonesian
Ingredients
2
inches
fresh ginger
sliced into pieces no wider than ΒΌ-inch
100
gram
palm sugar
shaved or chopped
2
pandan leaves
knotted
500
ml
water
Instructions
Combine the sliced ginger, knnotted pandan leaves, shaved or chopped palm sugar, and water in a saucepan over low heat until it boils. Enjoy