Stout Beer Hot Chocolate with Ice Cream
Creamy hot chocolate, fortified with chocolate stout beer. This beer hot chocolate is an adult version of a classic winter warmer. It’s super chocolatey, rich, and satisfying especially with a scoop of ice cream in it.
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Servings: 2
Ingredients
- 1 12-oz chocolate stout beer
- 2 cups whole milk
- ½ cup dark chocolate chopped
- 1 tablespoon sugar
- 2 scoops ice cream vanilla or chocolate flavor
Instructions
- In a saucepan, bring the stout to a simmer (and not bubble over) over medium-high heat, about 10 minutes or until it is reduced to about 3/4 of a cup. Remove from the heat and set aside
- In a separate saucepan, warm the milk over medium heat and not to bring it to a boil. Add in chocolate and sugar; and stir until all the chocolate is melted. Remove from the heat and mix with the reduced bver
- Divide the ice cream between 2 mugs and pour the stout beer hot chocolate over