Pulled pork: broil the oven to 475F.

Line a large baking sheet with foil. Place pork and onion onto prepared baking sheet.

Sprinkle evenly with salt and pepper. Add olive oil to onion and coat well.

Place pork under broiler and cook for 15 minutes, or until very brown.

Place pork into slow cooker and pour favorite BBQ Sauce over.

Turn slow cooker to low and cook 8 hours or until pork can be cut with a spoon.

Using 2 forks shred the pork into small pieces.

Pancakes: Preheat a skillet over medium heat. Combine all ingredients in a blender. Puree until smooth. Pour batter onto the griddle, to form 5 pancakes. Flip pancakes when edges appear to harden. Cook pancakes on other side for same amount of time until golden brown.