Ingredients
- 1 box French Vanilla cake mix
- 1 3.4oz box vanilla pudding
- 1 tbs special dark cocoa powder
- 1 cup red wine
- 1/2 cup oil
- 3 large eggs
- 1/4 cup water
Instructions
- Preheat the oven to 350F.
- Whisk eggs in a bowl until they are light. Add cake mix, cocoa powder, and vanilla pudding to a bowl, mix well.
- Add the rest of the ingredients and combine well.
- Spray the bundt pan with baking spray. Pour the mixture to bundt pan.
- Bake for 40-45 minutes, let it cool and enjoy.