Choose a big bottle or pitcher to prepare the sangria
Cutthe fruit into small pieces that fit into your bottle. I used one peach and oneapple, but you can adapt the fruit to fit your taste. Other options arebananas, pears, or even lemon and orange
Mixthe wine and the soda and let it refrigerate for the next two hours. You canadapt the flavor and color to your liking by substituting the lemon soda fororange soda or the other way round
Let it rest for two hours and adjust the sweetness