Roti Bakar (Indonesian Toasted Bread)
Learn how to make Indonesian Roti Bakar with butter, condensed milk, and chocolate sprinkles. Perfect for breakfast or an easy snack.
Print
Pin
Ingredients
- White bread
- Unsalted butter
- Condensed milk
- Filling chocolate sprinkles, cheese, banana slices, etc.
Instructions
- Spread the bread with butter on both sides
- Add your favorite filling. Drizzle with condensed milk
- Preheat a non-stick pan on low-heat and toast the bread