No-Churn Sweet Corn Ice Cream = delish! This was my first time making no-churn ice cream, and I think I may be a little obsessed! It’s been so hot here – and this was the perfect way to cool off! Plus – this was so simple to make!
I don’t know about you, but when the heat really hits in the summer, I can’t get enough of ice cream and cold noodle salad. I have become obsessed with making homemade ice cream ever since I purchased my first-ever ice cream machine a few years ago. Since then, I have been testing ice cream recipes non-stop, especially during the summer heat. The hubs and I have tried many different kinds of ice cream all over the world, but nothing compares to homemade ice cream. If you love ice cream as much as I do, you’ll understand that I can’t wait another day to churn homemade ice cream. I need it NOW.
I’ve been picturing myself on a beautiful summer day with a large, creamy scoop of sweet corn ice cream. Yep, you heard me right! THAT is the ice cream I envision myself eating. I love summer corn. In fact, there are days when I eat corn chowder (even on the hottest summer days), corn salad, and cornbread pudding… all in one serving. I simply can’t get enough of it!
So last weekend I made my first attempt at no-churn ice cream. Wondering what I put inside? Yep, you guessed it! Organic sweet corn. To my surprise, it was super easy to make and now I am a big fan of no-churn ice cream. It has a smooth and creamy feeling that is not too overpowering. And it only requires a few simple ingredients that you can grab from your nearest grocery store.
This ice cream is just perfect for the hot and busy/lazy summer. I longed for cooler temperatures, but at least I can make the wait more bearable with some sweet corn ice cream to keep me cool and my corn craving satisfied.
Sweet Corn Ice Cream
Ingredients
- 12 oz. 21/2 cup sweet corn
- 1/2 cup heavy cream
- 1/2 cup almond milk
- 1/2 teaspoon vanilla extract
- 2 egg yolks
- 3 cups heavy cream
- 1/2 can condensed milk
Instructions
- In a pot, cook the sweet corn, heavy cream, and milk. Bring to a boil, then reduce to simmer for 20 minutes. Let it rest, then add vanilla and egg yolks.
- In a bowl of a stand mixer fitted with the whisk attachment, whip the heavy cream and condensed milk until stiff peaks form. Add in corn mixture. Stir gently and refrigerate overnight.
Amanda | Maple Alps says
This looks really easy and yummy!!
Emily @ Recipes to Nourish says
I love this!!! Homemade ice cream is one of my favorite things. This flavor sounds awesome!
Linda says
Thank you, Emily. Glad you like it 🙂
Logan says
I had to check out this recipe because I’m a sucker for ice cream! This looks delicious!
Linda says
Thank you, Logan!
Kristen Kavan says
I had no idea this would be so easy! I was expecting wayyyy more instructions! But I LOVE this and ice cream is my weakness! Cannot wait to try!
Linda says
Thank you, Kristen. You also can try this recipe with other fresh ingredients or fresh fruits 🙂
Bethany says
How have I not ever thought to put corn in ice cream? I have got to try this, we have had some of the best corn this year and I’ve frozen a ton of it.
Rachel says
Yum! I’ve always wanted to try making my own ice cream
Ashley says
I love homemade ice cream! This flavor sounds absolutely delicious and I LOVE how easy it looks!
xo Ashley
Cait says
This looks super yummy!
Ashleigh says
This ice cream recipe looks so wonderful, I can’t wait to try it! Thank you for sharing your recipe!
Linda says
Thank you, Asleigh!
Cassandra says
These photos are absolutely lovely in every way. I adore no churn ice cream recipes and I want to give this one a try!
Lokness @ The Missing Lokness says
I have had corn ice cream many years ago. I miss it. My husband and I love ice cream. And we can eat it any time of the year. I have to try this. By the way, loving your recipe book stand. I may need one too! 😀
Linda says
Thank you, Lokness. I’m so glad that I found another ice cream buddy 😀 My recipe book stand is also from Joseph Joseph. You should check them out 😉
Amanda says
This sounds like the perfect, super yummy summer treat! I’ve never tried corn ice cream but I think it’s a must now 😛
Ala says
OMG it’s been so long, and then I saw this on my feed and just had to say hello. Amazing! An ice cream maker is one of those gadgets that I still haven’t caved in to buy, which makes zero sense because I live for ice cream. LOVE this combo!
fashion blog says
I love homemade ice cream! This flavor sounds absolutely delicious and I LOVE how easy it looks.