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Ketchup with Linda

Easy, Tasty Everyday Foods


  • Blog

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      • Breakfast & Brunch
      • Chocolate
      • Dessert & Other Sweet Things
      • Smoothies
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      • Meat & Chicken
      • Fish & Seafood
      • Salad-ish
      • Soups
      • Pasta, Rice, & Noodles
      • Dips, Dressings, & Sauces
    • Cooking Method
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      • Air Fryer
      • Bake/ Grill
      • Instant Pot
      • No-Bake
      • One-Pot/ One Pan
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Breakfast Egg Waffle

4/22/15

I love eating waffles for any time of the day and this Breakfast Egg Waffle is my all-time favorite. All that you love about breakfast, in an easy and fun form!

I love eating waffles for any time of the day and this Breakfast Egg Waffle is my all-time favorite. All that you love about breakfast, in an easy and fun form!

Making things by hand is one of life’s greatest pleasures, but the reality is: sometimes it’s more troublesome than it’s worth. Made a trip to the craft store, bought and set up your supplies only to find out that you actually need bigger medium, made another trip to the craft store, got a bigger medium, but found out that it didn’t fit in your car so you ended up putting it on the roof of your car and held it with one hand (while the other hand stayed behind the steering wheel), made it home safely but then you’re too exhausted with all those adversities, so you’re thinking that you were better off buying the thing instead of making it, and you could have created more fun things in the kitchen.

I love eating waffles for any time of the day and this Breakfast Egg Waffle is my all-time favorite. All that you love about breakfast, in an easy and fun form!

That’s the story of my life when we decided to make a canvas painting for the living room. The hubbie thought it’s a great idea to practice on a smaller canvas so we purchased a small one. But it took about a week to dry. Not to mention the second and third coating. And we’re brave enough to get a 48×60-inch size. Phew, I think we will be able to finish it by next year.

I love eating waffles for any time of the day and this Breakfast Egg Waffle is my all-time favorite. All that you love about breakfast, in an easy and fun form!

Speaking of painting, how would you decorate your breakfast? Imagine a plain canvas made of pancakes or waffles in the morning, how would you like them done? I used to paint mine with a scoop of ice cream, chocolate syrup, and hazelnuts all over. Or cherry sauce or toblerone sauce or blueberry sauce.

This time, I’m sharing my new breakfast favorite of egg waffle, with creamy mascarpone, chocolate syrup, topped with your favorite fruits. The idea came when we have grilled cheese for desserts aka mascarpone with berries grilled sandwich and a light bulb suddenly appeared in my mind. I like fun and colorful breakfasts, one that I could paint on, just like painting on a canvas.

I love eating waffles for any time of the day and this Breakfast Egg Waffle is my all-time favorite. All that you love about breakfast, in an easy and fun form!

If you’re curious to try this at home, check out the giveaway below for a chance to win Nordic Ware Egg Waffle Pans. And of course, a big shoutout to Nordic Ware for sponsoring my first blogiversary. To learn more about Nordic Ware, check out their site or follow them on Facebook, tweet them here, take a peek on their Instagram, get creative recipes on their Pinterest and YouTube site.

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Breakfast Egg Waffle


★★★★★

5 from 9 reviews

  • Author: Linda
Print Recipe
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Description

I love eating waffles for any time of the day and this Breakfast Egg Waffle is my all-time favorite. All that you love about breakfast, in an easy and fun form!


Ingredients

Scale

Egg Waffle:

  • 1 cup flour
  • 1.5 teaspoon baking powder
  • 2 tablespoons tapioca starch
  • 1/4 tsp salt
  • 2 eggs
  • 1/2 cup sugar
  • 2 tablespoons evaporated milk
  • 1/2 cup water
  • 1 teaspoon custard powder
  • 2 teaspoons vanilla
  • 2 tablespoons vegetable oil

Topping:

  • 1/2 cup mascarpone cream
  • 1 tablespoon honey
  • Nutella, slightly melted in microwave about 30 seconds (helps to drizzle on easier)
  • Your favorite fruits or nuts

Instructions

  1. Egg waffle: combine all the ingredients in a bowl and whisk to combine, make sure that all the lumps are whisked out and the mixture is smooth.
  2. Cover the mixture and refrigerate it for an hour.
  3. Heat the egg waffle pan on the burner over medium high heat, until just hot. When you’re ready, lower the heat to medium low heat.
  4. Pour about 3/4 cup of batter on one plate, spreading about 80% and as evenly as possible. Place the other plate on top. Hold the handle firm to keep the two sides closing tight and flip the pan over so the mold fill evenly.
  5. Cook for about 2 minutes on each side. Carefully remove it and cool on a rack before serving.
  6. Topping: combine the mascarpone and honey.
  7. To serve: drizzle mascarpone and nutella, then top with your favorite fruits or nuts.

Did you make this recipe?

Tag @ketchupwithlinda on Instagram and hashtag it #ketchupwithlinda

Filed Under: Breakfast & Brunch, Chocolate, Dessert & Other Sweet Things, Stove Top Tagged With: breakfast, brunch, egg waffle, fruit, gai dan jai, honey, mascarpone, nutella

What Readers Are Saying

  1. Lorraine @ Not Quite Nigella says

    April 22, 2015 at 12:35 am

    Oooh I had one of these in Vancouver and they were so good! I’m going to look it up to see whether I can buy it here. Thanks Linda!!

    Reply
  2. Kristen @ A Mind Full Mom says

    April 22, 2015 at 4:50 am

    These are the best waffles in my opinion–the topping you add is fabulous!

    Reply
  3. Brenda says

    April 22, 2015 at 10:22 am

    Wow! I’ve never tried an egg waffle, but this one looks particularly amazing! Thanks for sharing the recipe!

    Reply
  4. Logan Can says

    April 22, 2015 at 10:59 am

    This looks so delicious! I could eat this every day!

    Reply
  5. Susannah says

    April 22, 2015 at 11:14 am

    Now all I want to do is go make myself some waffles!!! 😉

    Reply
  6. Lauren says

    April 22, 2015 at 3:35 pm

    This looks delicious!! Plus your pictures are gorg 🙂

    Reply
  7. Jess says

    April 22, 2015 at 5:17 pm

    AH! This looks SO good!! YUM!

    Reply
  8. Cindy says

    April 22, 2015 at 6:29 pm

    looks delicious! I’m saving the recipe to try this weekend.

    Reply
  9. Kelly - Life Made Sweeter says

    April 23, 2015 at 1:29 am

    This is exactly what I want for breakfast this morning! It looks gorgeous! Looks like a perfectly painted canvas of waffles to me 🙂

    Reply
  10. Alexandra says

    March 22, 2021 at 3:06 pm

    Such a delicious way to start the day!

    ★★★★★

    Reply
  11. Audrey says

    March 22, 2021 at 3:54 pm

    What a great breakfast recipe! Very unique for when you’re tired of eating the same things.

    ★★★★★

    Reply
  12. Sabrina says

    March 22, 2021 at 5:30 pm

    Great recipe, really tasty.

    ★★★★★

    Reply
  13. Debra says

    March 22, 2021 at 5:58 pm

    Such an easy recipe. Came out great. Thanks.

    ★★★★★

    Reply
  14. Raquel says

    March 22, 2021 at 6:32 pm

    Such a delicious brunch recipe! We love waffles!

    ★★★★★

    Reply
  15. Chef Dennis says

    March 22, 2021 at 8:08 pm

    This is making me drool!

    ★★★★★

    Reply
  16. Kim says

    March 23, 2021 at 3:07 am

    Yum! That looks fantastic. I can’t wait to try it.

    ★★★★★

    Reply
  17. Elizabeth says

    March 23, 2021 at 7:03 am

    Great recipe! Thanks for sharing!

    ★★★★★

    Reply
  18. Addison says

    March 23, 2021 at 1:45 pm

    This waffle is amazing!

    ★★★★★

    Reply

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I'm a recipe developer, food photographer, and chocaholic living life in San Francisco. This blog is where I post brunch and modern classics comfort food recipes.

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I'm a recipe developer, food photographer, and chocaholic living life in San Francisco. This blog is where I post brunch and modern classics comfort food recipes.

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