Dark Chocolate Covered Almond Stuffed Dates

Dark Chocolate Covered Almond Stuffed Dates. What could be more luscious than almond stuffed into dates? Only one thing; dates & almonds dipped in dark chocolate! This easy recipe creates one of a kind treat that will appeal to just about anyone!

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Dark Chocolate Covered Almond Stuffed Dates. Say it five times. Faster.

There is something about dates that makes me think about decadence. They are so tasty on their own and have a range of health benefits. They are high in protein and many essential nutrients. Dates have antioxidant properties and are packed with fiber too. As the old saying goes, great things come in small packages! But, asides from all of the great things dates have to offer nutritionally, they are completely delicious!

This recipe takes something as simple and tasty as a date and brings the dried fruit to a whole new level. Stuffing an almond (or two if the date size is big) inside is easy. The crunch of the nut compliments the fruit beautifully. While I used almonds in this recipe, you could use hazelnuts, pecans, or the always amazing macadamia nut if you prefer. This combination would make for a great snack for anyone, but kids aren’t going to jump at this snack without a little pizzazz. Dipping these in chocolate is the obvious solution. Who could resist?

The ingredients

Chocolate-covered stuffed dates are the best one-bite dessert, ever! And you literally can not have just one so be sure to make more.

• Medjool dates. Use pitted dates or do it your own
• Chocolates. Use high-quality dark chocolate
• Almonds to stuff the dates

How to make chocolate-covered stuffed dates

• Using a small paring knife, slice 1/4″–1/8″ down lengthwise into the date. You should hit the pit. Pull open the date and remove the pit. Insert 1-2 almonds in every date. Close it back
• Melt the dark chocolate and coconut oil in a small saucepan on a stove top or in a microwave
• Dip each of the dates into melted chocolate until completely covered. Place on the parchment paper until dry
• Store inside an airtight container in the fridge

Toppings for chocolate-covered stuffed dates

To make these addictive stuffed dates more fun, you can add shredded coconut, chocolate shavings, matcha powder, a drizzle of Nutella, or whatever you can think of, including a pinch of sea salt!

Do I need to use coconut oil?

Coconut oil helps the chocolate harden and gives a nice shiny gloss.

I don’t have almonds

Substitute with peanut butter! Creamy or crunchy works well, although I personally enjoy crunchy nut butter.

Storing

Truthfully, it’s hard to keep these stuffed dates in the fridge for too long because they’re so good. However, they can be stored in an airtight container in the fridge for up to 10 days.

Can I freeze them?

Sadly no, but you will need these chocolate-covered dates anytime so no need to freeze them.

Dates and almonds dipped in chocolate make for a sweet treat you won’t feel guilty about indulging in. With so many vitamins, minerals and fiber, they definitely qualify as a healthy snack. The chocolate dip makes the recipe qualify as a dessert in my book, and I have no qualms about overeating.

If you enjoy these dark chocolate-covered almond stuffed dates, then you will like sweet peanut soup, roti bakar, and black rice sweet porridge.

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